Perky's Organic Groundnut Oil (Man Gyada) 4 Liters

Perky's Organic Groundnut Oil (Mai Gyada)

Composition, benefits, and uses.

One of the more popular staples in the country, peanut is very widely grown and consumed in Nigeria. Known as groundnut, it is a versatile legume that can be utilised in many different ways. It is found as an ingredient in many dishes both in the form of nuts and as cooking oil. Less known but still recognized is the use of groundnut oil in skin care.
Groundnut oil is very popular in the local context and here are a few things you should know about it.

Organoleptic properties of groundnut oil:

The botanical and organoleptic peculiarities are liable to change depending on the production conditions (country, sunshine, organic production, etc.).
Industrial peanut oil is generally extracted hot, using a chemical solvent, then deodorized and bleached. Organic groundnut oil, first cold pressed, is more expensive to produce. We nevertheless recommend opting for this choice.

• Color: Pale yellow
• Odor: Nutty flavour
• Texture: Light, penetrating
• Taste: Fragrant, characteristic of peanuts.

Composition of groundnut oil:

The composition of peanut oil is strongly influenced by the production conditions. To ensure its quality, it is recommended to select an extra virgin oil, obtained by cold pressing, ideally organic.
Fatty acid composition
AG monounsaturated : 43% to 55% oleic acid (Omega9)
AG polyunsaturated : 30% to 32% linoleic acid (Omega6)
Saturated fatty acids : 8% to 10% palmitic acid, 2% to 4% stearic acid, 1% to 2% arachidic acid, 2% to 3% behenic acid

Other active constituents:
Vitamin E, Unsaponifiables (phytosterols, tocopherols, squalenes), Magnesium and resveratrol
Other constituents: Vegetable proteins

Ways to use groundnut oil:

Skin application
Anointing, massage, local application, bath.

Nutritional use is orally

Note:
This document distinguishes the cutaneous and nutritional uses of vegetable oil according to the desired benefits. However, in some cases, the absorption of a vegetable oil by the oral route can influence the improvement of dermatological conditions. Likewise, it is possible to investigate the effectiveness of a vegetable oil used by the cutaneous route on a physical pathology induced by a psycho-emotional or nervous imbalance.

Cosmetic aspect of groundnut oil:

From the point of view of its composition, groundnut oil represents an ally for the health of the skin. The omega-6 contained in groundnut oil prevents skin dryness and limits dehydration. Vitamin E is an excellent anti-oxidant which protects the skin from external attacks. The proteins contained in the oil stimulates hair growth.

Main benefits On a cosmetic level (for cutaneous use)

• Emollient
• Antioxidant
• Nourishing
• Regenerating
• Skin softening and soothing
• Other benefits
• Limits hair loss
• Heals Slight burns
• Restores olored, brittle or shedding hair
• Controls hair loss
• Prevents dry or irritated scalp
• Dartre
• Dryness (hands, body, hair, nails)
• Eczema
• Chap
• Skin irritation
• Brittle nails, cuticles
• Psoriasis
• Wrinkles
• Skin aging (curative or preventive)
• Practical tip
• It is possible to make a peanut butter face mask. In this case, choose it raw and not "crunchy".

Care for dry hands and brittle nails
Combine the following ingredients:

groundnut oil (2/3)
lemon juice (1/3)
Apply on the hands and nails while massaging. Leave to act as much as possible before washing your hands.

Hair mask for brittle hair

Apply the following mixture to the hair:

Half a banana mashed with a fork
1 tablespoon of groundnut oil
Apply all over the hair.
Cover and let stand for at least 1 hour.
Remove the excess by hand or using a comb, then shampoo.

Nutritional aspect of groundnut oil:

Groundnut oil is one of the few virgin oils intended for cooking at high temperatures. In addition, its high content of Omega 9 helps prevent the risk of cardiovascular disorders. In addition, as a legume, peanuts have a high amount of vegetable protein.
Main benefits.

• Normalizes blood sugar levels
• Regulates digestive disorders
• Intestinal astringent
• Prevention of cardiovascular disorders
• Protection from certain breast cancers

Nutritional indications:

• Arthritis
• Atherosclerosis
• Breast cancer (in prevention and in support of a balanced lifestyle)
• Cholesterol (in prevention and as an accompaniment to a balanced diet)
• Diabetes
• Muscle pain
• Hypertension (in prevention)
• Insulin (sensitivity) (prevention)
• Coronary heart disease (prevention)
• Metabolic syndrome
• Cardiovascular disorders (in prevention)
• Digestive problems, gas, bloating
• Stomach ulcer and its pain (as an accompaniment to a balanced lifestyle and as part of medical monitoring)

Groundnut oil is one of the virgin, organic and first cold pressed oils. This ensures the presence of fatty acids. Thus, groundnut oil can be used when cooking in a pan (including in a wok), especially at high temperature. However, despite its high Omega 9 content, it is not the oil of choice for a balanced diet.
•In order to supplement Omega 9, it is also possible to consume peanuts or even: macadamia nuts, hazelnuts, almonds.

Precautions for use of groundnut oil:

As a precaution, people with allergies to peanuts and nuts should refrain from using this oil, either by mouth or skin . Furthermore, its use is not recommended in children and during pregnancy.

With great stability, groundnut oil can be used for cooking at high temperatures, in particular for frying. It should be noted that its cooking point is lower when the oil is virgin (which is preferable), that is to say unrefined. It does not require special storage measures (at room temperature). However, it is advisable to keep it away from light.

Volume: 4 liters

Note: This is not kuli kuli oil.